Menu
MATSU - $138
Includes All Menu Items Below
Starter Seasonal Vegetables
Cold Duo
Sake Poached Oyster *with Yuzu Mignonette
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Young children, the elderly and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
Chef's Daily Special
Hot Duo
Shrimp Chawanmushi* with Uni on top
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Young children, the elderly and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
Braised Pork Belly
Chirashi & Shabu Shabu
Hot Pot served within sliced Japanese AS Wagyu, vegetable and pongu sauce
8 kinds Sashimi Bowl*
*Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Young children, the elderly and individuals with certain health conditions may be at a higher risk if these foods are consumed raw or undercooked.
Nori
Assorted Pickles
Finish
House Soup